Ratatouille

Prep Time: 5 Minutes

Cook Time: 30 Minutes

  • 1 large zucchini - sliced

  • 1 medium onion - sliced

  • 1 plum tomato

  • 1/2 cup tomato sauce

  • 1 cube frozen garlic

  • 1 cube frozen basil

  • salt & pepper to taste

  • Pam

Coat a frying pan with 3 seconds of Pam and lightly saute the onions.
 
Add the zucchini, tomato sauce, and tomatoes. Cook on a low flame for 25 minutes, stirring occasionally.
 
Add the garlic, basil, salt & pepper, and mix.
 
Cook for another 5 minutes.


Counts as 1 dinner side

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