Sushi Salad

Prep Time: 15 Minutes

Cook Time: n/a​

Spicy Mayo

• 1/3 cup lite mayonnaise

• 1 TBSP. Sriracha hot chili sauce

Salad

• 2 cups cooked brown sushi rice

• 3 sticks kani - shredded

• 1 avocado - sliced

• 1 kirby - sliced

• low sodium soy sauce - optional

• 1/2 tsp. toasted sesame oil

Mix the spicy mayo ingredients and put aside.

In a large bowl, mix the salad ingredients.

Mix in the spicy mayo.

You can add soy sauce on top as you would a roll of sushi.
Divide into 3 lunch servings
 
Each serving counts as 1 lunch