Turkey Chili

Prep Time: 15 Minutes

Cook Time: 4 Hours

  • 1 1/2 lbs. ground white meat turkey or chicken

  • 5 plum tomatoes - chopped

  • 1 green pepper - chopped finely

  • 1/2 red pepper

  • 1/2 orange pepper - chopped finely

  • 1 small onion

  • 1/2 28 oz. can black beans -  drained

  • 1/2 tsp. cumin

  • 1/2 TBSP. paprika

  • 1 TBSP. chili powder

  • 1 cube crushed garlic

  • 1/2 TBSP oil

  • salt & pepper to taste

Heat the oil over medium heat and add the turkey. Stir often -  breaking into bits until browned.
 
Add all the other ingredients and add water just to cover the ingredients.
 
Cover the pot and allow to simmer for 3 to 4 hours, stirring occasionally.

Two 16 oz. bowls counts as a one pot dinner

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