Turkey Chili

Prep Time: 15 Minutes

Cook Time: 4 Hours

• 1 1/2 lbs. ground white meat turkey or chicken

• 5 plum tomatoes - chopped

• 1 green pepper - chopped finely

• 1/2 red pepper

• 1/2 orange pepper - chopped finely

• 1 small onion

• 1/2 28 oz. can black beans -  drained

• 1/2 tsp. cumin

• 1/2 TBSP. paprika

• 1 TBSP. chili powder

• 1 cube crushed garlic

• 1/2 TBSP oil

• salt & pepper to taste

Heat the oil over medium heat and add the turkey. Stir often -  breaking into bits until browned.
 
Add all the other ingredients and add water just to cover the ingredients.
 
Cover the pot and allow to simmer for 3 to 4 hours, stirring occasionally.

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Two 16 oz. bowls counts as a one pot dinner