White Lox Omelet
Prep Time: 5 Minutes
Cook Time: 8 Minutes
Coat a frying pan with 3 seconds of Pam and heat on a medium flame.
Add the lox & scallions and let it fry for 5 minutes.
Add the egg whites.
Add salt & pepper.
Serve with 2 slices of whole wheat bread
Counts as 1 lunch