White Wine Chicken
Prep Time: 5 Minutes
Cook Time: 15 Minutes
6 oz. of chicken cutlets - cubed
4 TBSP. white cooking wine
1 tsp. chicken soup mix
2 cloves garlic - sliced in half
salt & pepper to taste
Coat a pan with 3 seconds of Pam and add the cooking wine and chicken soup mix.
Bring to a simmer on a medium flame and add the chicken and garlic.
Add salt and pepper.
Cover the pan and cook for 10 minutes.
Counts as 1 dinner main